Juicing
Nuking a lemon or lime for 20 seconds will help get every last drop out of it!
Bean Soaking
Get a bowl full of water and put some baking soda in. Next, microwave it for 10 minutes and you just saved yourself an overnight wait!
Disinfect Your Cutting Board
Rub a lemon on your cutting board then microwave it for one minute!
Cleaning Gunk
Take sliced lemons and put them in water. Next, put it in the microwave for five minutes, this should free up a lot of the gunk and make it easer to clean!
Peel Tomatoes
Microwaving a tomato for 30 seconds will lessen the skin on a tomato making it easier to peel!
Toasted Nuts
Putting a half tablespoon of canola oil on a plate then pour the nuts on the plate. Nuke for one minute intervals shaking the nuts in between. 5-8 minutes later you’ll have a tasty snack!
Dry Herbs
Putting herbs on a paper towel and microwave for 30 seconds, take them out and flip them. Repeat for 2-4 minutes!
No More Microwave Splatter
To prevent splattering, stab your potato with a fork making spots for air!
Onion Cutting
Cutting the ends off the onion, and nuking it for 30 seconds will make it tear free when cutting it!
Scrambled Eggs
Pour your beaten eggs in a mug and add some milk, cheese, salt, pepper, microwave for 45 seconds, take it out and stir it, put it back in for 45 more seconds!
Peel Garlic
Microwaving garlic for 15 seconds will make the skin fall right off!
Removing a Stamp
Placing a few drops of water on a stamp and microwaving it for 20 seconds will make the stamp peel right off!
Disinfecting Your Sponge
Ring your sponge out and put it in the microwave for 2 minutes and it will kill most of the germs on it!
Save Stale Bread
Reviving stale bread is easy! Put it on a wet paper towel in the microwave for 10 seconds, and it will be like new!
Stale Potato Chips
If you accidentally left a bag of chips open just put them on a paper towel, and heat them briefly to save them!